Craft Ice Cream

Craft ice cream means, that our product is not made at an industrial level. We take pride on making our ice cream ourselves. The word expresses that the manufactured product has a certain amount of art. That’s exactly how we understand ice making. As an art.

colourful ice cream banana split ice cream colourful ice cream


We use Heumilch (hay-milk) as the basis for our ice cream. These cows are fed in a very special, traditional way: in summertime, they eat grasses and herbs in the pasture, and in the winter, hay. Naturally, organic hay-milk must comply with the requirements of the EU organic regulation. This means: organically produced food, animal welfare with plenty of space in the barn and pasture. No preventive use of antibiotics and no use of genetic engineering.


Our flavours come from traditional Italian and Argentinian recipes. To make our ice cream unique, we combine high quality milk with ingredients from around the world. We also offer lactose-free and vegan options, including vegan cones.

banana split ice crem

Banana Split

Banana, Dulce de Leche and Chocolate.



Natural vanilla from Madagascar.

dulce de leche ice cream

Dulce de Leche

Delicious Argentinian traditional Dulce de Leche.



Selected fresh peach from the street market.

lime coriander and chilli

Lime, Coriander and Chili

A fresh combination of tasty ingredients.

pineapple and parsley

Pineapple and Parsley

Matured cut Pineapple imported by airplane from Cameroon.


The possibility to order liters of ice cream is here! Now you can enjoy lots of it with your friends in the park, at your birthday party or while watching your favourite series. We offer several quantity options starting from half a liter.

ice cream being served in a take away package different ice cream flavours in a take away package

Call us to get your ice cream at 030 2403 2446. Order now with Wolt.

Visit Us

Opening Hours

  • Sunday - Thursday 13:00 - 23:00
  • Friday - Saturday 13:00 - 0:00
ice cream store from outside


Call us at 030 2403 2446 or fill in our form, and we’ll get back to you as soon as possible.